This easy yet stylish dessert is just what is needed this Christmas, will definitely give the wow factor when you bring them out.


Print Recipe
Raspberry and Chocolate Mousse
Servings
people
Ingredients
  • 1 punnet Raspberries fresh
  • 6 oz Baking chocolate semisweet
  • 1/4 cup Sugar
  • 2 cups Whipped cream
  • 2 cups Half and half milk
  • 1/2 oz Gelatin unflavored powder
  • 3 oz Raspberry gelatin powder
  • 1 1/2 cup Water
Servings
people
Ingredients
  • 1 punnet Raspberries fresh
  • 6 oz Baking chocolate semisweet
  • 1/4 cup Sugar
  • 2 cups Whipped cream
  • 2 cups Half and half milk
  • 1/2 oz Gelatin unflavored powder
  • 3 oz Raspberry gelatin powder
  • 1 1/2 cup Water